About Tiba Tempeh

Here's what you know about Tiba Tempeh: it's a natural plant-based protein that's got twice as much protein as tofu, is high in fibre, 100% natural and organic. It's made with live cultures and it's totally vegan.

Now here's the bit they won't tell us about. To get Tiba Tempeh's very special bite and flavour, they developed a special (and super-secret) recipe after a stint with a world-renowned tempeh master in Indonesia.

They won't give too much away, but let’s just say it involves fermenting the beans verrrrry slowly – over three days - to give their tempeh its particularly moreish, chewy texture and a unique, nutty twang.